
We ate dinner on Shem Creek tonight. If you’ve been, you already know the sunsets are unbelievable!

We’re in town to cover the Holy Smokes BBQ Festival tomorrow at Riverfront Park. Eating a meal at Saltwater Cowboys is a tradition.








Now’s a good time to subscribe to the newsletter! We’re starting a series called, Shrimp Tales. We’ll be taste-testing Shrimp & Grits along the coast of SC, NC, and GA!


I don’t know where you eat when you come to Charleston – there’s SO much to choose from – but Saltwater is super affordable and the views are *chef’s kiss*
We had Shrimp & Grits, a side of Sweet Potato Fries, Chicken Nachos, Key Lime Pie, and a sweet tea. Alllll of it was under $60! That is unheard of, y’all!
I’ll write more about our hotel and the BBQ Festival in another post. I mainly wanted to check in (since I abandoned y’all for so long) and share our sunset!
Happy Weekend!
