Food Diaries: Entry 9, Charleston Crab House

IMG_2283When I travel, I like to eat in restaurants that are unique to the place I am visiting.  In other words, I stay away from chains, if at all possible.  (Although we did go to Sticky Fingers when we were in Charleston last Saturday b/c I was starving and it was one of the first places we passed – I am NOT a Sticky Fingers fan, but the Charleston location is GREAT) 

Sunday, on the way out of town, we stopped at Charleston Crab House for seafood. I really wanted Shrimp & Grits!

IMG_2281

IMG_2280

IMG_2278More than the food, I really enjoyed the atmosphere.

IMG_2258

IMG_2257

IMG_2256For a while now, I’ve been on a quest to find the BEST Shrimp & Grits and I gotta tell ya,  Charleston Crab House is in the lead.  Being on the water really makes a difference in taste.

IMG_2285This was the first time I’d had them with BBQ sauce.  I don’t know how to describe the flavor, but OH. MY. YUM.  You’ll just have to trust me. They were insanely delicious.

IMG_2273

IMG_2272The soup and Shrimp & Grits were actually appetizers, so the portions were much smaller.  Or, at least, they were supposed to be!  We split the pimento cheese crab burger as our main course.  (Two thumbs up!)

IMG_2263

IMG_2268

IMG_2264Don’t even get me started on the hush puppies and honey butter.

IMG_2269

Charleston Crab House is definitely on my list of places I want to return to!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s